HARVEST FOR CHILDREN
Experience
In September, the Hic et Nunc Winery offers five days dedicated to children to experience the most important moment of the wine season, the grape harvest! Five dates to spend unforgettable family days full of fun, sharing and discovering the world of wine.
It includes:
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THE PROGRAM

The “Harvest for children” is scheduled for the following dates: 3 – 4 – 10 – 11 – 18 September.
The event is offered in three time slots: 10:00 – 12:30 – 15:00. There is a limit of up to 30 people per time slot.
The experience will open in the heart of the Cantina Hic et Nunc activity, that is, among the vineyards immersed in the splendid landscape of Monferrato. Here the little ones will witness the story of all the secrets that lie behind the art of grape harvesting.
Subsequently, children will be able to put into practice what they have learned through an unprecedented guided harvesting test, followed by a special pressing session. A fun, inclusive and sensorial moment to discover the secrets of the wine transformation process.
Finally, they will discover the wonders of the entire production process up close in a guided tour inside the cellar. At the end of the visit, an animator will welcome the little ones on the panoramic terrace of the winery, where an interactive and stimulating activity will take place in the name of creativity and fun.
LUNCH AND TASTING

The harvest experience will end with a special lunch. All children will receive a lunch box containing:
- 1 hamburger (to be chosen from those offered by the Rock Burger food truck)
- 1 bottle of water
There will also be room for adults! The experience includes, in fact, a sensory tasting of 3 wines from Hic et Nunc:
- Pandemonio – Brut Rosé quality sparkling wine;
- Monolite – Piemonte DOC Cortese of the rebirth and symbol of the new vision of Hic et Nunc sul Monferrato;
- Femminile Singolare – The most classic version of the Barbera del Monferrato DOC.
In combination, 3 delicious mini burgers will be served by the Rock Burger food truck:
- Johnny Cash Burger – Made with veal burger, artisan bread, rocket pesto, burrata stracciatella, fresh grilled aubergines, balsamic vinaigrette.
- Marylin Manson Burger – Prepared with selected Piedmontese minced veal, artisan bread, sheep’s Testun cheese, radicchio and extra virgin olive oil.
- Metallica Burger – Consisting of Piedmontese veal, mountain fontina cheese, artisan bread, tomato, caramelized Tropea onion and barbecue sauce.
The cost of the experience is € 30 for adults and € 30 for children. For bookings with 2 children or more there is a discount of € 5 per child. Recommendations:
Children must be accompanied throughout the activity by their parents or whoever takes their place.
Comfortable clothing, complete change, towel is recommended.
A reservation is needed to participate. For health reasons or ascertained impediments, communicated promptly, it is possible to obtain a voucher to spend on the Hic et Nunc e-commerce or, alternatively, a refund.
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