Pandemonio

Spumante di qualità Brut Rosé

A sparkling wine made from Piedmont's main grape variety, the grapes are harvested from the coolest rows of our vineyards in order to give the wine greater freshness.

Pandemonio is produced with the “long” Martinotti-Charmat method; temperature-controlled re-fermentation in autoclave and ageing over yeasts for 9 months. An extremely fine perlage, intense and delicate fragrances, fruity notes, and a gentle and immediate character.

Decanter 2020 Bronze
Glass of Bubbly Silver 2019
50 Great Sparkiling Wines Of The World Silver 2019
spumante

15,00

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    The first grapes to be harvested, taken from the coolest rows of our "Milano" vineyard, right in front of the winery, with full southern exposure and an altitude of around 120 metres, clayey soils mixed with white marl.
    “Long” Martinotti-Charmat method.
    Over yeasts for at least 9 months.
    Bright pink colour with salmon reflections, fine and persistent perlage. It has a nose of small berries, fresh fruit and spices. In the mouth, it impresses with a marked freshness typical of the variety. Flavour, minerality and fruit make Pandemonio a very persistent sparkling wine.
    12.5%
    0.75 l
    6-7° C
    Fish pastas and risottos, vegetables, grilled white meats, mild and medium cheeses.

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