Barbera d’Asti DOCG

It is the result of carefully selected and hand-picked grapes from our best exposed vineyards.

Ageing in wood allows the wine to evolve, giving L'Omonima an extremely intense aromatic bouquet with fruity notes of small red berries. A well-balanced wine with a long taste-olfactory persistence.

100% Barbera


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    The grapes come from our vineyard with its clay-rich soil, which gives the wine great structure and body.
    15 days of maceration on the skins.
    4 months in second passage french tonneaux. The wood ageing lends roundness and body, adding delicate toasted and spicy notes to the fruit.
    Deep ruby red colour. Aroma of great intensity, with notes of small red berries, liquorice and black pepper. Good structure, austere, good balanced acidity and fine persistence
    0.75 l
    agnolotti with roast meat sauce, roasts and medium-aged cheeses

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